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| Artichokes Overview |
| Where to Find Artichokes on Sale |
| Artichoke Club |
| Selecting Tips |
| Care, Storage & Handling |
| How to Prepare & Cook |
| How to Eat Artichokes |
| Serving Tips & Recipes |
| Wine Pairing Tips |
| Microwavable Artichokes |
| Baby Artichokes |
| Long Stem Artichokes |
| Organic Artichokes |
| Frost Kissed Artichokes |
| Health & Nutrition |
| Anatomy of an Artichoke |
| How They Grow |
| Where Artichokes are Growing Today |
| R&D |
| Where to Find Artichokes |
| Ocean Mist Store |
| Recipe Search |
| Recipe Type |
| Vegetable Type |
| Ask the Chef |
| Digital Cookbooks |
| Artichoke Health & Nutrition |
| Nutrition IQ |
| Health Professionals |
| Vitamins, Minerals & More |
| Antioxidant 101 |
| Fiber in Artichokes |
| Artichoke & Dietary Guidelines |
| Research |
| About Us - Overview |
| Our History |
| Our Mission |
| Careers |
| Contact Us |
| Ocean Mist Store |
| Food Safety |
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| Products Overview |
| Artichokes |
| Asparagus |
| Broccoli |
| Brussels Sprouts |
| Cardone |
| Cauliflower |
| Celery |
| Fava Beans |
| Fennel/Sweet Anise |
| Green Onions |
| Iceberg Lettuce |
| Leaf Lettuce |
| Rapini/Broccoli Rabe |
| Romaine & Romaine Hearts |
| Spinach |
| Food Safety Overview |
| GAP Highlights/Summary |
| Farming & Post-Harvest Practices |
| Certificates |
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| Starter |
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| Grilled Recipes |
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| Holiday Recipes |
| Chef’s Recipes |
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| Slow Cook Recipes |
| Artichokes |
| Asparagus |
| Beets |
| Broccoli |
| Brussels Sprouts |
| Cardone |
| Cauliflower |
| Celery |
| Fava Beans |
| Fennel/Sweet Anise |
| Green Onions |
| Iceberg Lettuce |
| Leaf Lettuce |
| Leeks |
| Rapini/Broccoli Rabe |
| Romaine & Romaine Hearts |
| Spinach |
| Holiday Cooking |
| Appetizer Cookbook |
| Slow Cook Cookbook |
| Soups Cookbook |
| Salad Cookbook |
| Grilling Cookbook |
| Careers Overview |
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| Benefits |
| Meet Our People |
| Newsletters |
| Contact Us |
| All About Artichokes |
| Selecting Tips |
| Care, Storage & Handling |
| How to Prepare & Cook |
| How to Eat Artichokes |
| Serving Tips & Recipes |
| Pairing Tips |
| Microwavable Artichokes |
| Baby Artichokes |
| Long Stem Artichokes |
| Organic Artichokes |
| Frost Kissed Artichokes |
| Health & Nutrition |
| Anatomy of an Artichoke |
| How They Grow |
| Where Artichokes are Growing Today |
| R&D |
| Where to Find Artichokes |
| Ocean Mist Store |
| Asparagus Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Asparagus is Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Broccoli Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Broccoli is Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Brussels Sprouts Overview |
| Selecting Tips |
| Preparation & Handling |
| Microwavable Brussels Sprouts |
| Where Brussels Sprouts are Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Cardone Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Cardone is Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Cauliflower Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Cauliflower is Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Celery Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Celery is Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Fava Beans Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Fava Beans are Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Fennel/Sweet Anise Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Fennel/Sweet Anise is Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Green Onions Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Green Onions are Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Iceberg Lettuce Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Iceberg Lettuce is Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Leaf Lettuce Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Leaf Lettuce is Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Rapini/Broccoli Rabe Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Rapini/Broccoli Rabe is Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Romaine & Romaine Hearts Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Romaine & Romaine Hearts are Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
| Spinach Overview |
| Selecting Tips |
| Preparation & Handling |
| Where Spinach is Growing Today |
| Nutritional Information |
| Serving Tips & Recipes |
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About Us |
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Since 1924, Ocean Mist Farms has provided multiple generations of customers with the freshest
Artichokes and vegetables, and is still family
owned. Called the California Artichoke & Vegetable Growers Corporation until 1995, Ocean Mist Farms is
headquartered in
Castroville, California — “The Artichoke Capitol of the World” and home of the annual
Castroville Artichoke
Festival.
Ocean Mist is the largest grower of fresh Artichokes in the United States and grows them year-round in three ideal
Artichoke
growing areas of California: Castroville, Oxnard and Coachella.
The full line of Ocean Mist premium, fresh vegetables
are also grown year-round in multiple
growing regions with the most fertile ground and productive microclimates
throughout California (Castroville, Huron, Oxnard, Coachella and
Imperial Valley), in Arizona (Yuma) and in Mexico.
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