Aromatic Roasted Beets

An easy way to prepare beets!

Recipe Information

Serves: 4
Prep Time: 5 Minutes
Cook Time: 1 Hour

Ingredients:

1 bunch trimmed, washed and dried Beets, cut into wedges
2 Tbsp. olive oil
3 Tbsp. balsamic vinegar
2 Tbsp. sea salt
3 Tbsp. fresh rosemary
2 cloves garlic
3 Tbsp.  fresh sage

Directions:

  1. Preheat oven to 400°F
  2. Food Process the following until finely ground: sea salt, rosemary, garlic and sage.
  3. Place Beets on baking pan and drizzle with olive oil. Sprinkle Beets with salt herb mixture. Roast in oven for 60 minutes or until Beets are fork tender.
  4. Remove from oven and drizzle with balsamic vinegar. Serve warm or cold.

Recipe Reviews

I used this recipe for Thanksgiving and received a lot of compliments on this dish. Instead of regular balsamic, I used a fig balsamic vinaigrette whi

Stephanie S.
Jan 11, 2010
CapitolaCA

I used this recipe for Thanksgiving and received a lot of compliments on this dish. Instead of regular balsamic, I used a fig balsamic vinaigrette which came out very flavorful.

Ocean Mist Farms , USA 5.0 5.0 1 1 I used this recipe for Thanksgiving and received a lot of compliments on this dish. Instead of regular balsamic, I used a fig balsamic vinaigrette which came out very flavorful.
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