Posts by Adrienne Saldivar-Meier

Adrienne Saldivar-Meier

Adrienne Saldivar-Meier

Adrienne Saldivar-Meier is a professional home cook and professional recipe developer for America’s top agricultural growers, including Ocean Mist Farms. She has written hundreds of recipes for the home cook and has won the Marketing Excellence Award from Produce Business for her creation of Ocean Mist Farm’s artichoke recipe, “Chokes & Chili”. Adrienne conducts cooking classes in her coastal home along the Monterey Bay of California and offers cooking retreats in her Pacific Northwest Log Lodge outside of Spokane, Washington.
castroville-cookies1

Artichoke Eating Personas and Ingredients to Please Each

I just held my first spring cooking retreat in the beautiful Pacific Northwest and since it was spring, my menu included the crowning glory of all spring vegetables, the “ARTICHOKE”!  

Understand that my retreats draw attendees...

Read More
April 11, 2018 by Adrienne Saldivar-Meier | 0 Comments
IMG_9289

The Luck of the Irish

When I was a child, I use to wonder why corned beef wasn’t green and why March 17th didn’t include a green food. After all, I dressed in green and received green carnations, so what about the food?

Read More
March 14, 2018 by Adrienne Saldivar-Meier | 0 Comments
OM_Blog_ValentinesDay_1

Hearts, Flowers, Wine and Artichokes

February is that month where I get to celebrate the ones I love. And boy, am I a romantic! I love the traditional gifting of flowers, hearts, candlelit dinners & wine. It is also an absolute must that I put my very own creative...

Read More
February 14, 2018 by Adrienne Saldivar-Meier | 0 Comments
From the Heart Logo
Subscribe Here:

Topics
Contributors