Posts by Adrienne Saldivar-Meier

Adrienne Saldivar-Meier

Adrienne Saldivar-Meier

Adrienne Saldivar-Meier is a professional home cook and professional recipe developer for America’s top agricultural growers, including Ocean Mist Farms. She has written hundreds of recipes for the home cook and has won the Marketing Excellence Award from Produce Business for her creation of Ocean Mist Farm’s artichoke recipe, “Chokes & Chili”. Adrienne conducts cooking classes in her coastal home along the Monterey Bay of California and offers cooking retreats in her Pacific Northwest Log Lodge outside of Spokane, Washington.
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Easy Back-to-School Cauliflower Mac-n-Cheese

Two weeks ago I had the pleasure of visiting my daughter Jill and her family.   It just so happened that school was starting the day that I flew into their hometown.

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September 26, 2018 by Adrienne Saldivar-Meier | 0 Comments
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Lemon Artichoke Ice Cream

The month of August is HOT in Eastern Washington where I spend the summer months. You might have thought of Washington as always being cool and wet, but some guests have commented on how the weather reminds them of Egypt.  Yes,...

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August 22, 2018 by Adrienne Saldivar-Meier | 0 Comments
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3 Refreshing Ways to Enjoy Brussels Sprouts Shreds This Summer

One of the best things about spending summers at our Pacific Northwest cabin is enjoying mornings on the lake with my husband and then preparing dinners from our fresh catch of the day.  Rainbow trout is one of our favorite fish...

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July 25, 2018 by Adrienne Saldivar-Meier | 0 Comments
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