Posts by Kelsey Preciado
Balsamic Artichoke & Chicken Spaghetti Squash Bake
It was about time we made an incredibly easy dinner right?! Once you cook your spaghetti squash, artichoke hearts and chicken, all you have to do is mix them in a bowl with your favorite balsamic vinaigrette!
Read MoreRoasted Brussels Sprouts with Bacon
Something about Brussels sprouts and Bacon just go together like PB & J! The delicious flavor of bacon makes anyone - even the veggie afraid - LOVE their brussels sprouts. The perfect occasion to enjoy this recipe is none other...
Read MoreChef Tony Baker’s Cranberry Fennel Sauce
It’s cranberry season - aka - one of the best times of the year! I like to make all kinds of cranberry sauces around November, not only to enjoy on Thanksgiving but on any day of the week! I love to make a big batch and keep it...
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