Grilling Season

Summertime calls for long days of soaking in the sunshine, followed by the sound and smell of fresh foods sizzling on the grill. Make the most of the grilling season by trying one of our favorite deliciously grilled dishes!

Baby Artichoke Pizza 

This Baby Artichoke Pizza is one of our summer staples! Why? It only takes minutes to prepare, is easy to make, and is a scrumptious appetizer, entree, or snack. Plus, who doesn’t like pizza? Serving this recipe with some Ocean Mist Baby Artichokes is a fun way to get your greens in, especially when cooking for kids. If baby artichokes are not available at your local retailer, artichoke hearts are a perfect substitute.



Grilled Brussels Sprouts with Maple-Mustard Glaze

Everything’s more fun to eat when it’s on a stick, right? Grab a bag of Ocean Mist Farms Season & Steam Whole Brussels Sprouts and some sweet maple syrup to make these Grilled Brussels Sprouts with Maple Mustard Glaze that your crew is sure to gobble up.

Grilled Maple-Mustard Brussels (22 of 22)


Lemon-Grilled Artichokes

Of course, we can’t neglect serving a classic, grilled artichoke, especially since it’s one of our favorite ways to prepare them. Add a pop of color to the table with these easy-to-make, yet beautiful Lemon-Grilled Artichokes!

Grilled Artichokes with Lemon Herb Tahini_900x600


Brussels Sprouts, Shrimp, & Sweet Baby Broccoli Salad

Throw some shrimp on the grill for this fresh, mouth-watering summertime salad. Combine Ocean Mist Farms Sweet Baby Broccoli and fresh Brussel Sprouts with grilled gulf shrimp, double smoked bacon, and ginger-chili-lime vinaigrette for a flavor you’ll crave all summer long.


What’s your favorite summertime dish to grill? 

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Ocean Mist Farms
Headquartered in Castroville, California, Ocean Mist Farms was "born" in 1924 and today is recognized at the Gold Standard of fresh artichoke production, plus nearly 30 other fresh vegetables all grown in the golden state of California!
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