ICYMI: Arti & Viola's Summer Romance + Gram-Worthy July 4th Dishes

My favorite thing about Ocean Mist Farms' social media is our ability to offer you a glimpse at our day-to-day and share recipe inspiration. We've been busy rolling out the very first of our purple artichokes, keeping up with Arti and Viola's love story (and chances to win weekly!), and making simple but stunning spreads for the 4th of July with our favorite vegetables. If you haven't been keeping up with the excitement, here's what you may have missed: 


There's Still Time to Win

Have you been keeping up with the blossoming summer romance? Don't miss out on what Arti & Viola have been up to and enter to win one of our weekly prizes until July 10!

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Bistro-Worthy Bites

If your favorite local lunch spot is closed, bring bistro-worthy meals home. Just when you thought garlic bread couldn't get any better, we made it into a satisfying snack with Brussels sprouts, burrata cheese, and fresh cherry tomatoes for a caprese spin. 

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Build a Better Board for the 4th

Have you planned your menu for the 4th yet? You can't go wrong with a charcuterie board! Add roasted Brussels sprouts for a savory bite that pair well with salty dips, meat and cheese, and lunch is taken care of!

Do you follow us on Instagram? Don't miss out on content to keep you inspired to eat well and stay healthy! 


Leave us a comment
Diana McClean
Growing up on California's central coast, I enjoyed delicious artichokes around the family dinner table and always on Christmas Eve! It is beyond perfection that I now market artichokes for a living and get to share the Ocean Mist Farms story and my love of all things fresh.
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