Season & Steam Dinner Solutions

At Ocean Mist Farms, we believe that vegetables should taste as good as they make you feel. Our new Season and Steam products allow you to customize your meals and enjoy deliciously tender vegetables in a matter of minutes. Just add your favorite seasonings, shake, reseal, steam, and enjoy!

Lemon Parmesan Shrimp & Broccoli 

Lemony Cajun shrimp makes an incredible addition to our Season and Steam Broccoli Florets. Kick up the flavor on this low carb dish by seasoning with butter, minced garlic, lemon juice, and Old Bay spice. Instead of grilling or pan frying, save yourself the cook time and dirty dishes by simply adding the precooked shrimp to the Season and Steam bag and steaming for 3 minutes. Once the shrimp and broccoli are cooked to perfection, top with freshly grated parmesan and serve over brown rice or angel hair pasta.  

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Broccoli, Cauliflower & Carrot Medley with Soy Sesame Dumplings 

Just 4 ingredients and 3 minutes to steam is all you need for this easy weeknight supper! Turn your favorite ready-to-steam dumplings into a nutritious meal by microwaving them in our popular Season and Steam Broccoli, Cauliflower and Carrot Medley with soy sauce and sesame oil. Within minutes, this delicious combination is ready to be dipped in a homemade sauce and devoured. 

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Pesto Broccoli & Cauliflower with Gnocchi 

Enjoy the taste of a classic Italian dish with nutrient-dense broccoli and cauliflower florets added to the mix. Combine gnocchi, vegetable broth, and a small parmesan rind into the Season and Steam Florets Medley bag. Once the ingredients are fully steamed and tender, strain the liquid and toss with fresh pesto. Top with extra parmesan, pine nuts, basil, and crushed red pepper, if you like a little extra heat. For a well rounded meal, serve with Italian sausage or parmesan crusted cod. 

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Have you tried our new Season and Steam vegetables yet? Let us know below. 

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Diana McClean
Growing up on California's central coast, I enjoyed delicious artichokes around the family dinner table and always on Christmas Eve! It is beyond perfection that I now market artichokes for a living and get to share the Ocean Mist Farms story and my love of all things fresh.
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