Snacks and Apps

Kung Pao Brussels Sprouts Bowl

Mexican Brussels Sprouts and Broccoli Salad

Miso Steamed Vegetable & Tofu Bowl with Peanut Sauce

Charcuterie Pizza with Prosciutto and Artichokes

Baked Artichoke Chips

Vegetable Teriyaki Bowl

Avocado Toast with Crispy Shaved Brussels and Artichokes

Creamy Dairy Free ‘Cheese’ Sauce for Artichokes

Cauliflower Parmesan Fritters

Broccoli Tots

Creamy Crab & Spinach Stuffed Purple Artichokes

Purple Artichoke & White Bean Hummus