Whether you're a fennel fanatic or you've always been curious about what to do with it, we've simplified the most popular cooking methods. Sautéing, roasting, and braising are the best ways to caramelize the vegetable and bring out the natural sweetness.
Click on the link below each infographic for a print-ready download!
Serves: 4
Prep time: 10 minutes
Cook time: 12 minutes
Serves: 4
Prep time: 10 minutes
Cook time: 15 minutes
Serves: 4
Prep time: 10 minutes
Cook time: 20 minutes