"Arti-Burger" Veggie Burger with Chipotle Lime Mayo & Arti-Guac

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Dietary Preferences:

Vegetarian

Ingredients

For Arti Burger:

  • 3 Tbsp. olive oil
  • ½ cup fresh Ocean Mist Farms artichoke heart, cooked and diced
  • 3 Ocean Mist Farms green onions, diced
  • ¼ cup Ocean Mist Farms fennel, roasted and diced
  • 1 carrot, diced
  • ½ red bell pepper, diced
  • 2 cloves garlic, chopped
  • 1 tsp. cumin
  • 1 tsp. black pepper
  • 1 potato, baked and grated
  • cup silken tofu (soft)
  • ½ cup panko breadcrumbs
  • sea salt

 

Chipotle Lime Mayo:

  • 1 cup mayonnaise (vegenaise if vegan)
  • 2 tsp.chipotle adobo
  • 3 tsp. lime juice
  • 1 tsp. Ocean Mist Farms cilantro chopped
  • ½ tsp. lime zest

 

Arti-Guacamole:

  • 4 Ocean Mist Farms artichoke hearts, cooked and diced
  • 3 tomatoes, diced
  • 1 green bell pepper, roasted, peeled and chopped
  • 1 red bell pepper, roasted, peeled and chopped
  • 1 Pasilla pepper, roasted, peeled and chopped
  • 1 jalapeño, roasted, peeled and chopped
  • 3 Ocean Mist Farms green onions, shredded
  • 1 bunch Ocean Mist Farms cilantro, washed and rough chopped
  • 3 tsp. lime juice
  • 1 tsp. garlic, chopped
  • 3 tsp. extra virgin olive oil
  • Salt and pepper
watch video fork and knife How To Cook Artichokes

Directions

Arti-Burger

  1. In a large sauté pan, combine oil, artichoke, green onions, carrot, fennel, red bell peppers, garlic, cumin and black pepper. Lightly sauté for 3 minutes. Blitz the tofu in a blender until smooth and add it to the mixture.
  2. Add the potato and panko bread crumbs, mix well (You may need to adjust the amount of breadcrumbs accordingly).
  3. Refrigerate for 1 hour or until cool.
  4. Scoop and form into burger patties. Sauté until crispy on each side. Serve with a big dollop of Arti-Guac and slather the bun with a generous amount of Baker’s Banging Chipotle Lime Mayo

Chipotle Lime Mayo

  1. Simply combine all and enjoy. To make it more banging, kick up the chipotle.

Arti-Guacamole

  1. Simply combine all and enjoy!
watch video chef hat icon How To Eat an Artichoke
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