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Make your next barbeque night an all-star performance with these mesquite grilled artichokes.
Ocean Mist Farms
Cooked Ocean Mist Farms Artichokes, whole, with center fuzz removed (vary quantity and artichoke size according to your needs)
4 Tbsp mesquite barbecue seasoning or taco seasoning (dry)
2 tsp garlic salt
How To Cook Artichokes
Prior to making the recipe, visit our Cooking Class web page for a step-by-step video on how to prepare and cook artichokes.
Allow the campfire or backyard grill to reach high heat.
Remove center artichoke fuzz from each cooked artichoke (see page 1 for instructions).
Drizzle artichokes with olive oil, being sure to coat between the petals.
Dust each artichoke with 1 Tbsp seasoning and 1/2 tsp garlic salt.
Place the artichokes directly on the grill. Turn frequently until outside petals are evenly charred (about 20 minutes).
Remove from grill and enjoy.
How To Eat an Artichoke
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