Chili Con Queso Artichokes

Ocean Mist - Queso Artichoke_1R6A7872-1
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Serves: 8
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Prep Time: 8 minutes
Cook Time: 2 minutes
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Dietary Preferences:

Gluten-Free
Vegetarian

Ingredients

  • 2 medium Ocean Mist Farms artichokes, cooked
  • 1 bag (8 oz.) mexican four cheeses shredded blend
  • 1 can (6 oz.) evaporated milk
  • 1 can (4 oz.) diced green chilies, drained
  • ½ cup Ocean Mist Farms cilantro, chopped
watch video fork and knife How To Cook Artichokes

Directions

  1. In medium microwaveable bowl, stir together cheeses, milk and chilies. Microwave on high until melted, stirring once (about 2 minutes).
  2. Stir in cilantro.
  3. Arrange artichokes on serving plate(s). Spoon hot cheese mixture into center of each artichoke. Garnish with additional cilantro, if you’d like.
watch video chef hat icon How To Eat an Artichoke
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