Creamy Slow-Cooker Baby Artichoke Soup

1R6A0925-1
fork and knife icon
Serves: 6
clock icon
Prep Time: 20-25 minutes
Cook Time: 7-8 hours

Dietary Preferences:

Vegetarian
Gluten-Free
Paleo
Low-Sugar

Ingredients

1 large Yellow Onion chopped
4 stalks Celery chopped
½ cup Parsley chopped
20 Baby Artichokes, rinsed and trimmed
3 cloves of garlic chopped
1 Tbsp. herb de provence
1 tsp. sea salt
3 cups water
½ cup white wine
1 can (10-¾ oz) cream of celery soup
1 can (10-¾ oz) cream of chicken soup

(See video: How to Prepare Baby Artichokes for cooking)

watch video fork and knife How To Cook Artichokes

Directions

Place all the ingredients in a 6 quart crock pot.

Set crock pot on low setting and cook for 7 to 8 hours.

Turn crock pot off and with hand held blender, blend the soup until artichokes are well blended into soup.

Serve in bowls with a dollop of sour cream.

 

watch video chef hat icon How To Eat an Artichoke
Share
Sign up for recipes and more!

Find Ocean Mist Farms Organic Artichokes at a Store Near You - Find Now!
artichoke