Fennel Salad with Pomegranate

A great potluck fennel salad that everyone will enjoy!

fork and knife iconServes: 4
timer iconPrep Time: 10 minutes
chef hat iconSource: Ocean Mist Farms

Dietary Preferences

Gluten-FreeVegetarian

Ingredients

  • 1 Ocean Mist Farms fennel bulb, julienned (remove core before julienning)
  • 1 cucumber, peeled and chopped
  • 1 apple, chopped (with skin)
  • Seeds from ½ a fresh pomegranate
  • ½ cup toasted walnuts
  • ½ cup balsamic vinaigrette dressing
  • 1 Tbsp. raspberry jam

Directions

  1. In large salad bowl, combine chopped fennel, cucumber, apple, pomegranate seeds and toasted walnuts.
  2. In small bowl, whisk ½ cup balsamic vinaigrette dressing with raspberry jam. Add raspberry dressing to salad and gently toss until well combined. Cover and chill salad until ready to serve.