The earthy flavor and full bodied texture of kale is appreciated for its nutritional value and versatility in the kitchen. This well-known superfood is handpicked and bunched at the peak of freshness.
Growing &Harvest |
Ocean Mist Farms kale is available March through November thanks to our two growing regions in California’s Salinas Valley and Coachella Valley. Be assured that our state-of-the-art harvesting machines provide food-safety assurance and allow us to maintain consistent product quality. Our kale is harvested, packed in the field, and rushed to be cooled so it is in peak-quality condition when it arrives at the store and on your plate! |